Horkey & Mardle Journal

    • Horkey News
    • Eat

    Meet the supplier - Crush Foods

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    • Horkey News
    • Eat

    How to use honey this Christmas - Cross Keys Bees

    • Horkey News
    • Eat

    Meet the Supplier - Candi's Chutney

    • Horkey News
    • Eat

    Bishabarnabee – Norfolk terms for animals

    • Horkey News
    • Eat

    Meet the Supplier - Simply Cake Co

    • Horkey News
    • Eat

    Meet the suppliers - Mrs Temple

    • Horkey News
    • Eat

    Triculate - a Norfolk dialect term

    • Horkey News
    • Eat

    About the suppliers – Marsh Pig Charcuterie

    Jackie and Sarah Kennedy know what they are doing when it comes to charcuterie. Not only are they two of the friendliest and welcoming people I have met on my horkey & mardle journey, the salami and chorizo they are producing is second to none.

    • Horkey News
    • Eat

    Halloween Celebrations

    There is still availability for Halloween week so get in touch to add some horkey & mardle magic to your spooky celebrations!

  • Chutneys, Jams, Grapes, Figs
    • Horkey News
    • Eat

    Norfolk dialect and the creation of horkey & mardle.

    When I decided that I wanted to start a catering company, I knew that Norfolk had to be at the heart of it. Spending a year in the food industry developed a real passion in me for high quality, and often under-rated, local produce.

    • Horkey News
    • Eat

    The Most Unusual Wedding Fair

    We can’t wait to show you our grazing experience at The Most Unusual Wedding Fair 2019! ✨

Interested in knowing more about our grazing options?

Choose a grazing package to suit your event or dinner party. Or get in touch with us to discuss bespoke options - we can find something to suit all tastes and dietary requirements, and will always do our best to create your graze exactly how you want it.

Illustration of Food